Monday, April 2, 2007

Twice Baked Potatoes

Twice-Baked Potatoes
-Biz Scheid

Potatoes
Half + Half
Garlic
Salt
Pepper
Sour Cream
Green Onion
Cheddar
Butter
(Bacon Bits)

Bake the potatoes until done. Scoop out insides and mix
With whatever you like from above. Sprinkle some more cheddar on top.
Bake another 20 minutes

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